The Flexible Pescatarian

This is a new book. Condition: Brand New.

Choose between cooking each recipe as a fish dish, or get creative with some veggie substitutes.

From a curried Buddha bowl to Cornish crab pasties, aromatic cured salmon with pea blinis to a wholesome and hearty smoky mac 'n' cheese, the range of international recipes spans the globe and are all simple, well-balanced and packed with flavour. As well as easy approaches on how to cook your fish and hacks for vegetarian options, this original cookbook shows you how to prepare the perfect fish fillet and handle whole fish and seafood. With a wide variety of health benefits, there has never been a better time to join the growing pescatarian movement and expand your culinary skills.

Book details and technical specifications

Format: Hardback
ISBN13: 9780711239708
Published: March 2019

Number of pages: 192
Width: 180 mm
Height: 245 mm
Depth: not specified

Publisher: Quarto Publishing PLC